Home EN2019-09-05T12:18:50+00:00

MEET THE CHEF CHRISTIAN MORISSET

The gourmet restaurant Le Figuier de Saint Esprit reflects the story of a creative cuisine, initiated by Christian Morisset, the foundation of which rests on a strong tradition and immense experience. As evidence of this authentic cuisine, the establishment, located on the fortifications of the old town of Antibes, has been awarded a Michelin star.

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Restaurant

The gourmet restaurant Le Figuier de Saint-Esprit reflects the story of a creative cuisine started by Christian Morisset

The essentials

You just have to sample the key offerings of this exceptional gastronomic restaurant.


The menus

The gourmet cuisine is imbued with the charms of our marvellous region, and provides unique refinement and an entirely delightful experience.

A la carte

Le Figuier is first and foremost the creations of a demanding and rigorous chef who, every day, lives up to his Michelin star.

The wine cellar

The restaurant offers an exceptional variety of fine wines, carefully selected to magnificently accompany your meal.

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Restaurant Guru 2019 Meilleur restaurant romantique Le Figuier de St-Esprit

GUESTBOOK
“An experience of pure enchantment magnificently located at the edge of the fortifications, which adds to our delight. Refined meals served by friendly and quietly efficient staff. Thank you to Chef Morisset who visits each table and is highly attentive to the wellbeing of his guests. We highly recommend this restaurant.”
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